A blend of cultures and flavours is the most appropriate way to describe this snack. Peanut is the base and the added spices bring flavours from around the world. Ginger is a root that comes from the East and is an essential ingredient of Asian cuisine. The ingredient gingerol gives the aroma, and the special pepper taste. The spice comes from dried ginger after a specific process. Hot red pepper is the other dominant flavor of this playful snack. Coming from Central America, red hot chili, contains the ingredient capsaicin that is responsible for its spicy taste and its multiple benefits to the body. This intense flavor, to which its loyal funs swear by, brings some of the carefree relaxing vibes from Mexico into our daily lives. These peanuts match perfectly with alcoholic drinks and especially with colorful cocktails.
Roasted Peanuts Red Hot Chili and Ginger (Argentina)
